Air Fryer Garlic Parmesan Wings

What you'll need:

In a small bowl, combine the salt, pepper, and baking powder. In a large bowl, toss the wings with the salt mixture. Place the wings skin side down in a single layer in the air fryer. 

Air fry for 10 minutes at 400 degrees.

While the wings cook, melt the butter. In a clean large bowl, combine the melted butter, buffalo sauce, garlic, and parmesan. Set aside.

Flip the wings and lightly spray with oil if they look dry.

Air fry for another 12-14 minutes or until the wings are golden brown.

Toss the wings in the sauces and serve immediately.

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