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What do you do when you find yourself with leftover brisket? I have curated 17 creative and delicious recipes to transform your leftovers into mouthwatering meals. From classic brisket sandwiches to hearty brisket chili and brisket tacos, these recipes will ensure every last bite of your brisket is savored and enjoyed. Let’s dive in and discover the endless possibilities with these leftover brisket recipes!
Brisket Queso recipe is a creamy, smoky, and meaty Tex Mex queso dip, topped with pico de gallo, perfect for the Super Bowl, Cinco de Mayo, or a game day party.
Got leftover brisket? Make these Texas Twinkies, aka Brisket Jalapeño Poppers! Just 4 ingredients and you have the most incredible, smoky jalapeño popper appetizer that everyone goes crazy for!
Smoky BBQ Poutine with smoked brisket is one of our go to recipes to use up any leftover brisket. Topped with cheese curds and creamy peppercorn gravy made from the brisket au jus, this is one indulgent BBQ lovers dream.
This brisket sandwich is the ultimate comfort food, featuring smoky brisket piled high on a soft bun and topped with tangy, homemade pickled red onions. Whether you’re looking for a hearty lunch or a satisfying dinner, this delicious sandwich is sure to hit the spot.
This Leftover Brisket BBQ Pizza is the perfect thing to make with leftover smoked brisket. This pizza cooks to perfection right on the grill or smoker!
Instant Pot Texas Brisket Chili is an all-beef, no-bean chili cooked in broth, chiles, spices, tomatoes, plus a dash of liquid smoke until meltingly tender.
This Cheese Quesadilla recipe is simple, quick, and requires minimal kitchen tools. It’s the perfect snack for busy professionals and parents. Serve it with your favorite salsa for a boost of flavor!
Beef Brisket Empanadas are filled with leftover brisket, onions, garlic, Mexican seasonings, and served with a creamy BBQ sauce, making perfect finger food Appetizers!
These shredded beef enchiladas start with tender pull-apart chuck roast with sliced onions and a green chile sour cream mixture snuggled inside soft tortillas.
How do you reheat a brisket without drying it out?
To reheat the brisket, wrap it in foil or plastic and place it in a preheated oven at 325°F for 10-15 minutes. You can also reheat it in a microwave using a microwave-safe dish and cover it with a damp paper towel to prevent it from drying out.
Embrace the challenge of using leftovers; you may discover your new favorite meal. Here’s to never letting a good brisket go to waste!